Variety   Year  Origin Season  Type  Description  Pick  Ripen  Pollination
Acme 1956 Essex Mid Dessert Cox seedling - flushed yellow with striped crimson. Prolific P- Sept/Oct R- Nov/Dec 3
Adams Pearmain 1826 Norfolk Late Dessert Ornamental flowers. Excellent flavour - Gold/Red fruit P- Oct R- Nov/Mar 3
Alderman 1950’s UK Early Cooker Late keeping. Good flavour.Yellow with red flush P- Sept R-Sept/Oct 3
Alfriston    Sussex   Cooker Bright greenish yellow  Sharp and soft  pear flavour P-Oct R-Nov thru April 10
Alkmene (Red Windsor) 1930 Germany Mid Dessert Cox - Crisp; Aromatic; Rich. Yellow/flush P- Oct R-Oct/Nov 2
Allens Everlasting 1864 Ireland Late Dessert Sweet Russet - Yellow flushed with red. Late keeper. P-Oct R-Feb/April 3
Allington Pippin 1884 Lincolnshire Mid Dessert Aromatic. Fairly large apple.  Pale greenish yellow. P-Oct R-Nov/Dec 3
American Mother 1840 MA, USA Mid Dessert Red flesh. Popular 1920’s & 30’s.  Tolerant of late frosts/continental extremes P-Sept  R-Oct/Dec 4
Angold   Germany            
Anna Boelens 1945 Netherlands or Germany      Burgundy flush, Rich intense flavour P- Sept R-Oct-Nov 15
Annie Elizabeth 1857 Leicester    Cooker Orange red flushed stripes over greenish gold  light flavour  quite sweet P-Oct R-Nov thru April 16
Api 1600 France Late Dessert Bright small/very decorative.  Very good flavour P-Oct R-Dec/March 3
Ard Cairn Russet 1890 Ireland Early Dessert Sweet. Scarlet and Russet on yellow. P-Sept R-Sept/Nov 4
Arkansas 1833 Arkansas USA      Sweet and crisp P-Oct R-Jan thru May 10
Aromatic Russet 1850 UK      Cinnamon russeted  Red flush  Sweet sharp taste P-Oct R-Nov thru March 8
Arthur Turner 1912 Buckinghamshire Early  Cooker Good cropper P-Aug/Nov R-Aug/Nov 3
Ashmeads Kernel 1700 Gloucestershire Late Dessert Aromatic. Russet. Good flavour. Shy cropper in cold weather P-Oct R-Dec/Feb 4
Autumn Pearmain 1600 Herefordshire Mid Dessert Lightly russeted and golden. Crisp. Well flavoured P-Sept/Oct R-Oct 4
Autumn Pearmain 1500 UK      Flushed and russeted  Rich taste Firm and dry P-Sept R-Oct 13
Bakers Delicious 1932 Wales Early Dessert Rich flavour.  Reliable good crop P-Sept R-Sept 2
Ball’s Pippin  1923 Buckinghamshire          Dull appearance     Flushed and russeted  Rich taste Firm and dry  Sweet and crisp P-Oct R-Nov thru Jan 12
Ballarat Seedling 1900 Australia    Cooker quite sour P-Oct R-Jan thru April 10
Bardsey   Bardsey Island, Wales   Dessert Cream striped pink      
Bardsey    Bardsey Island   Wales     Cream striped pink      
Barnack Beauty 1840 Lincolnshire           Bright orange red flush stripes over gold  striking blossoms  rich and aromatic P-Oct R-Dec thru March 14
Barnack Beauty 1840 Lincolnshire Late Dual purpose Golden with red flush and stripes P-Oct R-Dec/March 4
Barraude  1947 France        Flat round shape Crisp fruity and juicy P-Oct R- Dec thru April 16
Batul-Alma 1800 Romania         Crisp and sweet intense rich flavour in January P-Oct R-Dec thru April 7
Baumanns Reinette 1811 Belgium Mid Dessert Striking crimson skin. Acid P-Sept/Oct R-Nov/Jan 3
Beeley Pippin 1880 Derbyshire        Dusky pink flush and russeted Intense and aromatic P-Sept R-Sept-Oct 4
Belle de Boskoop 1856 Holland Mid Dual purpose Flushed skin with some russeting. Pale cream flesh. Late keeper P-Oct R-Oct/April 3
Ben’s Red 1830 Cornwall           Dark maroon flush with faint red stripes flesh tinged pink Crisp with strawberry-rasberry flavour P-Sept R-Sept 6
Bess Pool * 1700     Nottinghamshire        Crimson flush and stripes over yellow Sweet and aromatic Dry and crumbly P-Oct      R-Nov thru Mar 22
Blenheim Orange 1740  Woodstock, OXON Mid Triploid Orange/gold/some russet. Addictive flavour. Strong tree  P-Sept/Oct  R-Oct/Dec 4
Bloody Ploughman  1883     Gowrie Scotland        Blood red and heavily ribbed Flesh tainted pink when very ripe   Sweet light and juicy P-Sept      R-Sept thru Nov 12
Boiken   1828    Germany     Dual purpose  Bright yellow with pinky orange flush  Crisp sharp and sweet   P-Oct      R-Dec thru April 14
Boston Russet 1600  MA, USA Late Dessert Brown green russet. Small and compact. Keeping until March  P-Oct  R-Jan /March 4
Bountiful 1964  Kent Early  Cooker Juicy and sweet  P-Sept  R-Sept/Nov 3
Braddicks Nonpareil 1818  Surrey Mid/ Late Dessert Aromatic. Reinette. Greenish yellow. Ripening in December  P-Oct  R-Nov/Feb 4
Brookes  1820     Shropshire       Bright red flush over gold  Aromatic rich and sweet P-Sept    R-Sept thru Nov 11
Brownlees Russet 1848  Hertfordshire Late Dessert Aromatic. Subacid. Self-fertile  P-Oct  R-Dec/March 3
Calville Blanche d’Hiver 1598  France Mid Dual purpose Sweet.Yellow  P-Oct  R-Nov/Dec 4
Calville de Doué  1947     France         Golden and slightly ribbed  Brisk crisp and juicy P-Oct     R-Nov thru Feb 16
Calville Rouge Dumont D’or 1934      France      Dual purpose  Large  bright scarlet  Sharp rich and fruity P-Sept      R-Sept thru Dec 10
Captain Kidd 1924  New Zealand Mid Dessert Sport of Kidds Orange. Excellent flavour. Good flowers  P-Oct  R-Nov/Jan 4
Cardinal    1975   France         Large Strong fruit flavour  melting flesh P-Aug      R-Aug-Sept 7
Catshead 1629  England Mid  Cooker Large.Green becoming yellow.Prolific  P-Oct  R-Oct/Jan 3
Charles Ross   1890    Berkshire       Dual purpose Orange red flush and stripes over greenish yellow sweet pearlike flavour best used early for cooking P-Sept      R-Sept-Dec 11
Chivers Delight 1920  Cambridgeshire Mid Dessert Gold flush. Medium size. Heavy crop  P-Oct  R-Nov/Jan 4
Christmas Pearmain 1893  Kent Mid Dessert Colourful red orange with brownish yellow. Sweet  P-Oct  R-Nov/Jan 2
Claygate Pearmain 1812  Surrey Mid Dessert Aromatic  P-Oct  R-Dec/Jan 4
Cockle Pippin 1800  Surrey Mid Dessert Golden. Russeted  P-Oct  R-Nov/Dec 3
Cornish Aromatic 1813  Cornwall Mid Dessert Small. Red with striping  P-Oct  R-Dec/Feb 4
Cornish Aromatic   1813    Cornwall        Bright red flush with stripes over gold   Firm with sweet sharp pear drop flavour spicy P-Oct      R-Dec thru Feb 15
Cornish Gilliflower 1800  Cornwall Mid Dessert Gold. Flush/striped. Rich flavour  P-Oct  R-Nov/Dec 4
Cornish Pine   1920    Devon        Soft and sweet  slight rose flavour P- Oct      R-Oct-Dec 12
Court of Wick 1790  Somerset Mid Dessert Russet freckle. Strong flavour.  P-Sept  R-Oct/Dec 4
Court Pendu Plat   Before 1600  possibly Roman Mid Dessert Greenish yellow striped red. Small. Strong flavour  P-Oct  R-Dec/Jan 7
Cox’s Pomona 1825  Buckinghamshire Early Dessert Large. Highly coloured fruit  P-Sept  R-Sept/Dec 4
Crawley Beauty 1870  Sussex Mid Dual purpose Pale yellow green fruit striped red. Self-fertile  P-Oct  R-Nov/Feb 8
Crown Gold        Kent       Highly coloured sport of Jonagold  Red flushed and striped over gold Crisp juicy and honeyed P-Oct      R-Oct-Dec 13
D’Arcy Spice   1785    Essex         Dark red over gold Spicy nutmeg flavour Sharp and sweet P-Oct     R-Jan thru May 14
Devonshire Quarrenden 1676  Devon Early Dessert Dark red with traces of green. Crisp distinctive flavour  P-Aug  R-Aug/Sept 2
Directeur Van de Plassche  1935     Netherlands         Red orange flush over gold Rich and aromatic fine cream flesh P-Oct      R-Nov thru March 10
Discovery 1949  Essex Early Dessert Greenish yellow flushed with red. Reliable early apple.  P-Aug  R-Aug/Sept 3
Drover’s Favour       Dessert Yellow with faint flush      
Duchess of Oldenburg 1700  Russia Early Dessert Large yellow/red with bloom.  P-August  R-Aug/Sept 2
Duchess of Oldenburg    1700   Russia        Dual purpose  Red bold stripes over pale yellow  Brisk and juicy with soft cream flesh P-Aug      R-Aug-Sept 4
Duchess’s Favourite 1790  Surrey Early Dessert Pale yellow with crimson flush. Subacid.  P-Sept  R-Sept 3
Duke of Devonshire 1835  Cumbria Late Dessert Green russet.  Rich flavour.  P-Oct  R-Jan/March 3
Dutch Mignonne   1771    Netherlands       Dual purpose  Orange red striped with russet patches Brisk flavour Plain P-Oct      R-Nov thru Mar 9
Eady’s Magnum   1908    Northamptonshire       Cooker  Large yellow green flushed brown Sharp brisk lemony P-Oct      R-Dec thru Mar 15
Early Julyan     1800  Scotland      Dual purpose  Straw yellow  Refreshing firm brisk P-Aug      R-Aug 9
Early Victoria (Emneth Early) 1899  Cambridgeshire Early  Cooker Pale yellow green  P-August  R-Aug/Sept 3
Easter Orange 1897  Hampshire Late Dessert Rich. Green yellow red. Hard and crisp  P-Oct  R-Nov/Feb 4
Edelsborsdorfer   1544    Germany       Pinky orange flush over yellow  sweet elderflower scented  firm white flesh P-Oct      R-Nov thru Jan 14
Edward VII 1902  Worcestershire Late  Cooker Pale yellow. Cooking to deep red  P-Oct  R-Dec/April 6
Egremont Russet 1872  Possibly Petworth Mid Dessert Orange gold russet  P-Sept/Oct  R-Oct/Dec 2
Ellisons Orange 1904 Rev. C. Ellison., Lincolnshire Early Dessert Ornamental flower. Strong Flavour.  P-Sept  R-Sept/Oct 4
Elshof    Sport of Elstar Mid Dessert Completely red. Disease susceptible  P-Oct  R-Oct 4
Elstar 1972  Netherlands Mid Dessert Greenish yellow with red cheek. Juicy outstanding flavour. Disease susceptible but heavy bearing  P-Oct  R-Oct/Dec 4
Empire 1945  USA Mid Dessert Solid. Spartan equivalent  P-Oct  R-Nov/Jan 3
Encore     1906  Berkshire      Cooker   Large round green Strong acidity Rich flavour P-Oct      R-Dec thru Apr 14
Epicure 1909  Bedfordshire Early Dessert Strong flushed. Excellent flavour. Good flowers. Reliable heavy crop  P-August  R-August/Sept 3
Exeter Cross 1924  Exeter Early Dessert Crimson shiny fruit.  P-Aug  R-Aug 3
Fall Russet  1875     Michigan USA        Golden russet Sweet sharp intense flavour P-Sept      R-Sept/Oct 5
Feltham Beauty   1908    Buckinghamshire       Dark red flush over yellow green sweet soft flesh with a hint of aniseed P-Aug      R-Aug 13
Fiesta 1972  Kent Mid Dessert Good colour. Good cropper. Cox flavour  P-Sept  R-Oct/Jan 4
Flower of Kent (Isaac Newton’s Tree) 1629  Kent Mid  Cooker Large. Greenish yellow  P-Oct  R-Nov/Jan 6
Forge (Sussex Forge) 1851  Sussex Early Dual purpose Bright red with yellow undertones  P-Sept  R-Sept/Dec 4
Freiherr Von Berlepsch   1880    Rhineland Germany     Dual purpose   Intense pineapple flavour High vitamin C P-Oct      R-Nov thru Jan 11
Gala 1934  New Zealand Mid Dessert Rich flavour with red stripes  P-Oct  R-Oct/Jan 4
Galloway Pippin    1871   Galloway Scotland      Dual purpose    Large russet freckled over yellow  Sharp rich flavour P-Sept/Oct      R-Nov thru Feb 14
Gascoynes Scarlet 1871  Sittingbourne, Kent Mid Dessert Carmine red on milky green. Sharp. Crisp. Triploid  P-Sept  R-Oct/Dec 4
George Cave    1923 Essex       Red flush carmine stripes over greenish yellow  Strong sweet sharp taste P-Aug      R- Aug 8
George Neal 1904  England Early Dual purpose Pale yellow with orange flush  P-Aug  R-Aug/Sept 2
Gloria Mundi   1804    Germany or USA      Cooker    Very large Cooks to dark gold P-Oct      R-Oct thru Mar 13
Golden Bounty  1940     Sussex        Yellow Crisp and aromatic P-Sept      R-Sept/Oct 13
Golden Delicious (Starkspur) 1890  West Virginia Mid Dessert Yellow with occasional flush. Honey flavoured. Well spurred. Excellent  P-Oct  R-Nov/Mar 4
Golden Harvey(Round Russet Harvey, Brandy Apple)    Herefordshire Late Dessert Green yellow with red flush. Good for cider and juice  P-Oct  R-Dec/Mar 4
Golden Noble 1820  Norfolk Mid  Cooker Orange with yellow. Soft and juicy  P-Oct  R-Oct/Mar 5
Golden Nonpareil 1831  UK Mid Dessert Yellow. Sweet and sharp  P-Oct  R-Nov/Dec 4
Golden Pippin 1629  Sussex Mid Dessert Yellow. Subacid  P-Oct  R-Oct/Jan 3
Golden Pippin   1629    Sussex        Gold with russet dots  Intense and brisk with lemon tang P-Oct      R-Oct thru Mar 11
Golden Reinette  Pre 1600  Europe Mid Dessert Gold flushed red. Light russeting. Good strong flavour  P-Oct  R-Oct/Jan 4
Golden Russet 1905  USA Late Dessert Golden yellow russet.  P-Oct  R-Dec/Feb 2
Golden Russet  1905     USA         Covered with gold russet  Sugary and honeyed taste  Firm P-Oct      R-Dec thru Mar 7
Gooseberry     Late  Cooker Yellow green. Hard and juicy. Late keeper  P-Oct  R-Dec/March 4
Granges Pearmain 1829  Middlesex Mid Dessert Greenish yellow. Hard and juicy  P-Oct  R-Nov/Dec 4
Gravenstein Red 1820  Continental Early Dual purpose.  Pink orange. Rich flavour. Strongly scented. Triploid  P-Sept  R-Sept/Oct 1
Grenadier 1862  Slough Early  Cooker Large. Reliable early cropper  P-Aug  R-Aug/Oct 3
Grimes Golden   1832    USA         Greenish yellow with russet dots  Honeyed crisp and juicy P-Oct      R-Nov thru Feb 11
Hambling’s Seedling 1892  Bedfordshire Late  Cooker Green yellow. Large. Late keeper  P-Oct  R-Nov/Jan 4
Hamledon Deux Ans  1750     Hampshire      Cooker   Large with dark maroon flush  sweet with rich taste P-Oct      R-Oct thru May 10
Harvey (Dr Harvey) 1629  East Anglia Early  Cooker Subacid. Yellow. Late keeper  P-Sept  R-Sept/Nov 4
Hereford  Cross 1913  Bristol Early Dessert Crimson. Sweet. Crisp. Juicy. Large  P-Aug  R-Aug/Sept 3
Herring’s Pippin 1908  Lowdham, Nottinghamshire Early Dessert Red. Spicy  P-Sept  R-Sept/Nov 4
Heusgens Golden Reinette 1877  Germany Late Dessert Red and golden yellow. Crisp. Juicy  P-Oct  R-Dec/March 5
Hoary Morning    1819   Somerset       Dual purpose  Large with red stripes over greenish yellow Acid and rich P-Oct      R-Oct thru Apr 12
Hockings Green   1984    Cornwall      Dual purpose   Dull green turning yellow Sharp Firm P-Oct      R-Nov thru Jan 14
Honey Pippin    1981   Suffolk        Greenish yellow red flush  Honeyed crisp and juicy P-Sept      R-Sept thru Nov 10
Horneburger Pfannkuchen  1951     Germany     Cooker    Large and ribbed  Sharp fruity P- Oct      R-Oct thru Jan 16
Hubbard’s Pearmain   before 1800    Norfolk        Coloured with some russet  Sweet rich nutty P-Oct      R-Nov thru Mar 10
Improved Ashmead’s Kernel  1883     UK       Large greenish yellow Red flush with  russet patches P-Oct      R-Dec thru Mar 12
Ingrid Marie 1910  Denmark Mid Dessert Red. Soft. Juicy  P-Sept  R-Oct/Dec 4
Irish Peach    1819   Ireland       Pale yellow with brown red flush flecked   Perfumed juicy P-Aug      R-Aug 5
James Grieve 1893  Edinburgh Scotland